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Grilled Avocado Guacamole

While you have your grill fired up for burgers, you can easily grill your avocados to make this awesome Grilled Avocado Guacamole that tastes great as a condiment or served warm with tortilla chips.

Grilled Avocado Guacamole

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By: Megan Hastings
  • 3 avocados, skins on, pits removed and cut in half
  • 1 Tblsp olive oil
  • 1/2 red onion, diced
  • 1/2 cup tomato, diced
  • 1 clove garlic, minced
  • 1/4 cup cilantro, chopped
  • 1 Tblsp fresh lime juice
  • 1/2 jalapeno, minced (optional)
  • sea salt, to taste

Instructions

  1. Brush the avocado halves with olive oil. Place cut side down on the grill for 3-5 minutes, until avocado is soft and has grill marks.

  2. Spoon the avocado flesh into a large bowl. Mash with a fork until smooth. Stir in red onion, tomato, garlic, cilantro, lime juice, jalapeno, and salt.

  3. Serve warm with tortilla chips.

Recipe Notes

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Credit: So Fab Food