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Peanut Butter Shakeology Cups

Peanut butter and chocolate combine in a new take on this classic candy.

Peanut Butter Shakeology Cups

Peanut Butter Shakeology Cups

Peanut Butter Shakeology Cups

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By: Team Beachbody
Posted in: Recipes, Snacks
12 servings, 1 cup each
Prep Time
5 min.
Cook Time
1 min.


  • ¼ cup dark chocolate morsels
  • 2 scoops Chocolate Vegan Shakeology
  • 1 Tbsp. psyllium husk powder
  • ½ cup pumpkin puree
  • 6 tsp. all-natural smooth peanut butter, divided use


Here are your instructions:

  1. Prepare twelve mini muffin cups by lining with muffin papers.

  2. Place morsels in microwave-safe container. Microwave on 50% power for 30 seconds; stir; microwave for an additional 30 to 45 seconds or until just melted. Do not overcook. Set aside.

  3. Place Shakeology, psyllium husk, and pumpkin in a food processor. Pulse until it forms a dough.

  4. Divide dough into 12 small balls; place each ball in a muffin cup. Press dough down into a flat disk with a depression in the middle. Place ½ tsp. peanut butter in each depression.

  5. Drizzle melted morsels evenly over each peanut butter cup; spread to create a thin chocolate layer on top.

  6. Freeze for 30 minutes, or until chocolate hardens.

Recipe Notes

Peanut Butter Shakeology Cups

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Nutritional Data Peanut Butter Shakeology Cups