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Avocado Baked Eggs

The dish is quick, easy, and packed with protein & omega 3’s. Try spicing it up too, by adding different ingredients like sliced bacon, green onions, jalapeños, etc. The recipe is yours to play with, so enjoy!

Avocado Baked Eggs

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By: Tony Camper
Posted in: Breakfast
Servings
2
  • 2 avocados
  • 4 eggs
  • spices of your choice

Instructions

  1. Preheat oven to 425°F

  2. Cut avocados in half

  3. Remove pit and partially hollow out avacado
    to make room for egg

  4. Firmly press outside edge of avocado against
    pan to prevent tipping over.

  5. Crack egg into inside inner half of avocado

  6. Bake for 15-20 minutes (depending on your
    preference)

  7. Season & destroy

Recipe Notes

acocado-baked-eggs

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Credit: Tony Camper - The Barbell Life